Craig Michie

Based at Lochend of Barra, Inverurie, Craig Michie left a job as a town planner in 2009 and travelled around South America where he met his Columbian wife Maria. The couple returned to Scotland and the century old family farm to create Barra Bronzes which was named winner in the ‘Judge’s Choice’ category, runner-up for ‘Best New Retail Product (businesses with up to 25 employees),’ and was named as highly commended in the ‘Best Young Business’ category at the Grampian Food Forum Innovation Awards 2016.

Craig Michie
bronze turkey versus supermarket turkey

Bronze Turkey v’s Supermarket Turkey

What is the difference between traditional slow grown direct-from-farm bronze turkey versus supermarket bronze turkey? When searching for your Christmas turkey, you may be wondering what the difference is between a slow grown bronze free-range turkey and a bronze supermarket turkey?  After all, this is probably the most important meal of the year for you. …

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