Craig Michie

Based at Lochend of Barra, Inverurie, Craig Michie left a job as a town planner in 2009 and travelled around South America where he met his Columbian wife Maria. The couple returned to Scotland and the century-old family farm to create Barra Bronzes which was named winner in the ‘Judge’s Choice category, runner-up for ‘Best New Retail Product (businesses with up to 25 employees),’ and was named as highly commended in the ‘Best Young Business’ category at the Grampian Food Forum Innovation Awards 2016. In 2021, Craig won the UK Poultry Farmer of the Year award.

Roasted turkey on a tray with herbs and garnishes, rustic wooden background.

Are premium turkeys worth the extra money?

Introduction to Premium Turkeys: What Sets Them Apart? As the festive season approaches, the quest for the perfect Christmas dinner centerpiece takes center stage in many households. Those contemplating the gastronomic leap from standard to premium turkeys, understanding what really sets these birds apart is crucial. Premium turkeys often come with enticing descriptions like “free-range”or […]

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A flock of turkeys mingling in a vibrant green field.

Who are the best Free Range Turkey producers in the UK?

In the UK there are many high-quality turkey producers. We tend to sell out of turkeys in the early part of December and this can result in disappointment for our customers. Therefore, we always like to suggest other great suppliers to ensure that our customers can enjoy a top-quality turkey at Christmas. An integral part

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