We are really excited to announce that we are into the finals of the Scotland Food and Drink Excellence Awards for the ‘Primary Producer of the Year’. More food and drink businesses than ever have entered this year’s awards. Scotland Food and Drink outline that these awards recognise businesses and individuals in Scotland who are […]
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We have finally managed to start sowing our home grown spring cereals this year. It has felt like ground hog day over the past two months as we have been unable to start sowing due to the poor weather. On our farm we grow premium barley for malting and we also feed this fine grain
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I love an excuse to play about with different flavours in the kitchen to create new dishes. For Easter weekend I roasted up a Barra Bronze to enjoy with the family. With the leftovers, I really wanted to recreate that rich flavour enjoyed the previous day but in roll. I think this is the ultimate
The Ultimate Turkey Sandwich Read More »
After returning from our first ever family holiday, I was relieved to see that all of our turkey polytunnels were still standing after the ‘Beast from The East’. However, the weight from the snow on the roof almost resulted in the roof collapsing. My father and mother had to brush the snow at each side
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